Blog Roll

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The Champion of the Year and World Cocktail of the Year

Pekín, 12/10/2012. Walter Dávalos graduated from the school "Gastrotour Perú" Panamerican Champion IBA 2012, prepared his original recipe, the cocktail "Sweet Dream" made with Bombay gin, cream of apples, orange liqueur , lime juice and Martini Dry, combination of high complexity with very nice color, aroma and taste.

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New Flairfactor.com Residence @ La Belle Et La Boeuf

We are proud to anounce our New Residence at La Belle et La Boeuf in Centropolis, Laval. With our Signature Cocktail Menu and Bar... Professional Flairbartenders to Entertain you while you are being served!!!. If you haven't been there yet. It's worth it to give it a try. See you there!!!!.

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MEGA REOUVERTURE DU MOOMBA SUPPERCLUB!!!

Name of Event	TOMORROWLAND AU MOOMBA SUPPERCLUB!!!
Date	JEUDI 10 MAI 2012
Guestlist	♥ DÉCORS TEL TOMORROWLAND ♥ LE menu complet à 10$// de 4 @ 10 à 50% sur l'alcool ♥ DJ STEF AGOSTINO ♥ les bouteilles de belvédère à 2 pour 1 all night ♥ Evénement Médiatisé
Contact	♥ Billets Pré-vente 15$ ♥ Jean : 514-718-7746 ♥ Jimmy : 514-825-9488 ♥ Alex : 514-983-0553 Seul Le Moomba peut vous offrir un évènement aussi grandiose ps : Les billets sont nécessaire pour le souper Également

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Christmas Wallpaper

Flairfactor wants to wish you to all our teammates and partners a wonderful Merry Christmas and a Flairy Happy New Year 2012. Feel free to download our wallpapers for your gadgets and devices.

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Shaken Cocktails

Shaken cocktails are made with cocktail shakers to create chilled, enjoyable mixed drinks. Shaken cocktails have a different texture and taste than stirred cocktails, and have great visual appeal. It is also entertaining to watch people make shaken cocktails. The right garnish also really helps to dress up a cocktail, and is an integral component of a great shaken cocktail.

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Cocktail Testing & Tasting

Cocktail Testing and Tasting is a big part of the Making of a Cocktail. As working on a Signature Cocktail, trying to building feelings and memories, as an article that says "What we choose to drink can reveal more about us than, say, our astrological sign or whether we prefer Elvis or the Beatles"; Read more

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Pouring Flairfactor Style

There is no " magic flair bartender pour spout " that we all use to entertain but not spill. Most bartenders who flair like to use a straight metal slow pour which has a small opening so that uniforms the pour making it constant and technically controlabble and is used in almost ever flair bartender competition I've ever been involved in but it will spill if you don't do the move right.

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Bar Wars Experience

The Grand Final of Montreal's Flairbartending Competition THE ULTIMATE BARWARS held on the bar Le Lab on his first edition December 6th 2010, gathering the the Elite of Flairbartending in the Quebec Province, with Jean Vasquez as winner and Fidel Martin Vasquez as second runner up!...a memorable night!!

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